Summer Recipes

How to Make Easy Sourdough Thumbprint Cookies

How to Make Easy Sourdough Thumbprint Cookies

Thumbprint cookies are one of my favorite cookie recipes because they not only taste sweet and buttery, but also have a fruity and tart jam center. In Germany, the cookies are also known as Husarenkrapfen, Husarenknöpfchen or Engelsaugen. The name Thumbprint Cookie...

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Almond Blackberry Tartelettes with Sourdough Pie Crust

Almond Blackberry Tartelettes with Sourdough Pie Crust

I love tarts in all shapes and colours: flaky pie crust with a creamy and sweet filling and fresh fruit. But I love tartelettes even more. That means you have a little cake all to yourself. My current favourite combination is these French tartelettes with blackberries...

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Easy Sourdough Scones with Blackberries

Easy Sourdough Scones with Blackberries

It's teatime! Today I have a recipe for classic English pastries for you: Scones. However, it's not quite classic. In addition to the flour, sugar, baking powder and cold butter, I also added blackberries to the flaky dough. I think that makes this version more like...

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Easy Sourdough Focaccia Recipe with Spelt

Easy Sourdough Focaccia Recipe with Spelt

Focaccia is the ideal summer bread! A good focaccia is fluffy and soft and is perfect for soaking up barbecue sauces, dips and dressings. You can also top it with whatever you have in the fridge or garden: Tomatoes, zucchinis, olives, feta, herbs - go wild! And if...

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The Best Sourdough Discard Zucchini Bread

The Best Sourdough Discard Zucchini Bread

We were only away for a week and the zucchinis in the garden grew as big as my forearm! Of course, zucchinis taste best when they are small and young, but you can also turn gigantic zucchinis into something delicious. Because I also had a rather sad sourdough waiting...

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Recipe for simple Sourdough Baguettes with Spelt

Recipe for simple Sourdough Baguettes with Spelt

These sourdough baguettes were a bit of an accident, but a pretty happy one! After the mini version, the French classic has been on my list for a long time, but I haven't had the courage to try it yet. And this time, I actually only wanted to bake a spelt bread as a...

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Bostock Brioche – French Almond Pastry

Bostock Brioche – French Almond Pastry

Bo-what?! Bostock is a French pastry. The concept is similar to French toast, except that the bread for Bostock is not fried in a pan. The brioche slices are soaked in syrup, spread with jam and topped with an almond paste. If you ask me: much better than French...

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Sweet Sourdough Knots with Lemon Coconut Filling

Sweet Sourdough Knots with Lemon Coconut Filling

For me, summer tastes of fruity citrus fruits, fresh berries, coconuts and white chocolate. And that's exactly what this summer version of Norwegian cinnamon knots tastes like. The lemon-coconut knots have the same fluffy, soft dough, but with a summery, fruity...

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