Sweet Buns

The Perfect Filled Sourdough Donut

The Perfect Filled Sourdough Donut

Donuts come in many different shapes. Classic with a hole in the centre, round and filled or as rectangles. I like my donats best with a fruity jam filling. But no matter which shape you like best, you can make them yourself with this recipe. The recipe requires no...

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Soft and Fluffy Sourdough Raisin Buns

Soft and Fluffy Sourdough Raisin Buns

How about a little variety in the bread basket? For example, these fluffy sourdough raisin buns. This sourdough recipe does not require yeast and yet the raisin buns taste like fresh from the bakery. If you don't like raisins but still want to snack on sweet buns,...

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Vegan Sourdough Brioche Buns with Chocolate Chips

Vegan Sourdough Brioche Buns with Chocolate Chips

Chocolate brioche buns are a real childhood memory for me: super soft milk buns with small pieces of chocolate individually wrapped in plastic and with a rather strange aftertaste. Today I have the grown-up version for you. Soft chocolate buns without plastic and...

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Bostock Brioche – French Almond Pastry

Bostock Brioche – French Almond Pastry

Bo-what?! Bostock is a French pastry. The concept is similar to French toast, except that the bread for Bostock is not fried in a pan. The brioche slices are soaked in syrup, spread with jam and topped with an almond paste. If you ask me: much better than French...

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Best Sourdough Hot Cross Buns – Easter Recipe

Best Sourdough Hot Cross Buns – Easter Recipe

I have loved raisin rolls since I was a child. They are delicious all year round, but they have a very special place on the Easter brunch table. The perfect raisin bun is soft and buttery and just sweet enough to be served with a spoonful of jam. This year, however,...

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