The recipe I have for you today is possibly the easiest, laziest recipe for Sunday breakfast bread rolls. You do not need to knead the dough and the rolls do not need to be shaped, only cut out. And then there are only a few ingredients. With wholegrain flour, spelt...
After baguettes and fluffy ciabattas, it was high time for some hearty seeded rolls with wholegrain flour. That's why we had these hearty sunflower seeded bread rolls with sourdough on the table on Father's Day. Why you should definitely try these sourdough rolls The...
Maybe it's the bad weather or the fact that our central heating has been down for three days, but few things make me as happy as golden ciabatta fresh from the oven. It immediately makes you feel like you're on holiday! After the wheat version, today I have crispy...
I’m always on the lookout for quick and easy bread roll recipes that I can serve for breakfast on Sundays. This recipe for spelt cottage cheese rolls with sourdough contains just a few ingredients, is quick to make and most importantly: the rolls are crispy on the...
Today I have a bread roll recipe for you that should definitely be part of your Sunday bread basket: Fluffy rye and spelt rolls with sourdough. Bürli is Swiss-German and means small farmer's bread. The rolls are made from a spelt and rye dough with a high wholegrain...
Rose rolls not only have a beautiful name, but also an unbeatable aroma. This is achieved by the sourdough and a high proportion of whole grains. The nutty spelt flavor rounds off the whole thing. Spelt and sourdough is not just a great combination in terms of taste....