Wheat Loaves

Easy Sourdough Fougasse Overnight

Easy Sourdough Fougasse Overnight

Did you know that foccacia and fougasse are distant cousins? The word fougasse comes from the Old Occitan word fogatza. And this word originated from the Latin word focacia, which means “baked in the oven”. Fougasse originally comes from Provence and is the French...

read more
Soft Sourdough Sandwich Bread with Potato

Soft Sourdough Sandwich Bread with Potato

I love hearty wholegrain bread, but I'm just as happy to have a slice of toast with jam for breakfast. And of course, homemade sandwich bread tastes so much better than the store-bought version. This version with sourdough and potatoes stays fresh and soft for a long...

read more
How to Make Simple Sourdough Baguettes

How to Make Simple Sourdough Baguettes

To be honest, I struggled with sourdough baguettes for a long time, longer than with sourdough croissants. Either the baguettes turned out flat or were dry, hard and sometimes even burnt on the worst days. But after a lot of fiddling and testing, today I have this...

read more
Easy Sourdough Sandwich Bread Overnight

Easy Sourdough Sandwich Bread Overnight

Today I'm going to show you a very simple recipe for baking your own sourdough sandwich bread. Toast is not necessarily known as a particularly healthy breakfast. And of course - white bread has less fiber and nutrients than whole grain bread with seeds. But this...

read more