Seeded Breads

How to Make Rugbrød – Danish Rye Bread with Sourdough

Today I have a classic rye bread with sourdough for you. Danish rugbrød is typically baked in a loaf tin and decorated with an oatmeal crust. Wholegrain flour and sunflower seeds make rugbrød a real superfood. To balance out the strong rye flavor a little, add a...

The Best Wholegrain Seeded Sourdough Bread

This healthy seeded bread with sourdough is the perfect everyday bread! Thanks to its high wholegrain content and lots of seeds, it keeps you full for a long time. You can choose which grains end up in your bread. I usually use a mixture of flaxseeds, pumpkin seeds,...